Introduction
When it comes to elevating desserts, sauces, or any creamy indulgence, nothing beats the richness and quality of Ammerlander Cream Cheese. At Premium Choice Foodstuff Trading LLC, we are proud to bring this exceptional German cream cheese to the UAE, serving chefs, bakeries, hotels, and catering businesses across the region. In this post, discover what makes Ammerlander a premium choice, how it aligns with the HORECA (Hotels, Restaurants, Cafés) requirements, and why buyers seeking top-tier dairy ingredients trust us.
What Makes Ammerlander Cream Cheese So Exceptional
Here are the key quality features of Ammerlander Cream Cheese:
- 100% natural cow’s milk from certified dairy farms in northern Germany.
- Clean label: no additives, non-GMO.
- High fat-dry matter (FDM) content – designed to deliver rich flavour and creamy texture, ideal where mouthfeel matters.
- Heat resistance – it holds up well in cooking, baking, or when subject to higher temperatures, without fat separation. This is especially critical in industrial or large scale food production.
- Versatile formats: available in buckets or bags (e.g. 2.5 kg buckets) to suit bakeries, pastry kitchens, and food service operations.
Premium Choice Foodstuff Trading LLC: Your Trusted Partner
- Reliable supply chain supporting various pack sizes to reduce waste and cost, plus logistics tuned to preserving product integrity.
- ISO-Certified operations that ensure quality and consistency in storage, distribution, and handling of dairy products.
- Specialised portfolio focusing on premium dairy ingredients (dairy & non-dairy creams, cheese lines, etc.), which means we understand the rigor and expectations of food service clients.
Conclusion
For anyone in the UAE’s food industry seeking a cream cheese that combines quality, reliability, and premium taste, Ammerlander Cream Cheese, supplied by Premium Choice Foodstuff Trading LLC, stands out. Whether you’re making a show-stopping dessert, crafting delicate sauces, or producing food at scale — Ammerlander delivers consistency, performance, and wow-factor.
Yes – being a German dairy product, it uses microbial rennet and complies with animal welfare and dairy-certification norms.
Fat-in-Dry-Matter, a measure of fat content relative to the solids in cheese – the higher it is, the richer and creamier the cheese will feel.
Keep refrigerated; once opened, ensure airtight packaging for freshness and prevent absorption of odours.